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Savory Puff Pastry Recipes Easy and Delicious

Savory Cheese and Herb Puff Pastry Twists

Shrimp and Smoked Sausage Grits - Easy & Flavorful Recipecooking
Crispy, golden puff pastry twists filled with cheese and herbs—perfect for a quick appetizer or snack!
4 from 1 vote
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine European
Servings 4 people
Calories 320 kcal

Equipment

  • Baking Sheet
  • Rolling Pin
  • Pastry Brush

Ingredients
  

Main Ingredients

  • 1 sheet puff pastry thawed if frozen
  • 1/2 cup cheddar cheese grated
  • 1/4 cup Parmesan cheese grated
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • 1 egg beaten for egg wash

Instructions
 

  • Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
    Essential Tips for Working with Puff Pastry
  • Roll out the puff pastry on a lightly floured surface.
  • Sprinkle cheddar cheese, Parmesan, garlic powder, and oregano evenly over half of the pastry.
    Sprinkle cheddar cheese, Parmesan, garlic powder, and oregano evenly over half of the pastry.
  • Fold the pastry over the cheese mixture and press gently to seal.
  • Cut into thin strips and twist each piece.
  • Place on the baking sheet, brush with egg wash, and bake for 15-20 minutes until golden and crisp.

Video

Notes

For extra flavor, add a pinch of red pepper flakes or smoked paprika before baking.
Keyword cheese twists, easy appetizer, savory puff pastry
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